Farm to Table
Tuesday, August 4 2015

Speakers 2015

RW Temple headshot best

Keynote Speaker – Dr. Temple Grandin

Dr. Temple Grandin
Author, Autistic Activist, Livestock Consultant
Colorado State University

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Achyut Adhikari

Achyut Adhikari

Achyut Adhikari
LSU AgCenter
Asst. Professor & Extension Food Safety Specialist
Baton Rouge, Louisiana

 

 

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Robbie Averett

Robbie Averett

Robbie Averett
Louisiana Department of Agriculture & Forestry
Ag Enforcement Manager
New Orleans, Louisiana

 

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Carrie Balkcom

Carrie Balkcom

Carrie Balkcom
American Grassfed Association
Executive Director
Denver, Colorado

 

 

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Kevin Belton

Kevin Belton

Kevin Belton
New Orleans School of Cooking
Instructor
New Orleans, Louisiana

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Berry

Jeff Berry

Jeff Berry
Beachbum Berry’s Latitude 29
Saloonkeeper
New Orleans, Louisiana

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Andrew Carberry

Andrew Carberry

Andrew Carberry
University of Arkansas for Medical Sciences
Program Administrator
Little Rock, Arkansas

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Molly Clayton

Molly Clayton

Molly Clayton
Bon Vie Kitchen
Owner / Executive Chef
Iota, Louisiana

 

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Francine Cohen

Francine Cohen

Francine Cohen
Inside Food & Beverage
Journalist & Consultant
New York

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Rickey Cole

Rickey Cole

Rickey Cole
Cole Farms
Grower/ Local Foods Advocate
Jackson, Mississippi

 

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Elvis Cordovan, Chief of Staff Marketing Regulatory Programs portrait. USDA photo by Ken Hammond.

Elvis Cordova

Elvis Cordova
U.S. Department of Agriculture
Deputy Under Secretary
Marketing and Regulatory Programs
Washington, District of Columbia

 

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John Dean

John Dean

John Dean
Central Louisiana Economy Development Alliance
Director of Regional Innovation
Alexandria, Louisiana

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Philip Dobard

Philip Dobard

Philip Dobard
SoFAB Institute
Vice President
Los Angeles, California & New Orleans, Louisiana

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Karla Dumas

Karla Dumas

Karla Dumas
The Humane Society of the United States
Registered Dietitian, Food Policy
Gaithersburg, Maryland

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Bobby Fletcher

Bobby Fletcher

Bobby Fletcher
Louisiana Department of Agriculture and Forestry
Director, Louisiana Egg Commission
Baton Rouge, Louisiana

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Richard Foss

Richard Foss

Richard Foss
SoFAB Institute
Food Historian & Author
Los Angeles, California

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Larrian Gillespie

Larrian Gillespie

Larrian Gillespie, MD
Culinary Science Investigations
CEO
Beverly Hills, California

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Shannon Gonsoulin

Shannon Gonsoulin

Shannon Gonsoulin
American Grassfed Association
Veterinarian
New Iberia, Louisiana

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Maxwell Gross

Maxwell Goss

Maxwell Goss
McDonald Hopkins PLC
Attorney
Pleasant Ridge, Michigan

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Gary Granata

Gary Granata

Gary Granata, PhD, RD
Slow Food New Orleans
Chair
New Orleans, Louisiana

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Seth Hamstead

Seth Hamstead

Seth Hamstead
Slow Food New Orleans
Treasurer
Continental Provisions
Butcher & Co-owner
New Orleans, Louisiana

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Dana Honn

Dan Honn

Dan Honn
Slow Food New Orleans
Co-Chair
Cafe Carmo
Chef & Owner
New Orleans, Louisiana

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Jim Jenkins

Jim Jenkins

Jim Jenkins
Louisiana Department of Agriculture & Forestry
Assistant Director
Baton Rouge, Louisiana

 

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linnekin_hires_2

Baylen J. Linnekin

Baylen Linnekin
Founder and Executive Director of Keep Food Legal Foundation
Washington, DC

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Chad Lemke

Chad Lemke

Chad Lemke
American Grassfed Association
Producer & Board Member
Mason, Texas

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Alan Lewis

Alan Lewis

Alan Lewis
Natural Grocers
Gov’t Affairs, Organic Compliance, Supply Chain Integrity
Denver, Colorado

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Emily Mickley- Doyle

Emily Mickley-Doyle

Emily Mickley-Doyle
SPROUT NOLA
Co-founder
New Orleans, Louisiana

 

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Brian Miller

Brian Miller

Brian D. Miller
Louisiana Department of Agriculture & Forestry
Program Manager
Baton Rouge, Louisiana

 

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Carl Motsenbocker

Carl Motsenbocker

Carl Motsenbocker
LSU AgCenter
Professor
Baton Rouge, Louisiana

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Katie Mularz

Katie Mularz

Katie Mularz
Louisiana Farm to School Alliance, National F2S Network
Co-Founder & Executive Director; LA State Lead
New Orleans, Louisiana

 

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Kevin Mullins

Kevin Mullins

Kevin Mullins
Community Plates
Co-founder, Executive Director
Norwalk, Connecticut

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Adrienne Mundorf

Adrienne Mundorf

Adrienne Mundorf
Tulane Prevention Research Center
Policy and Advocacy Manager
New Orleans, Louisiana

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Elisa Munoz

Elisa Munoz

Elisa Munoz
French Market Corporation
Market Development Manager
New Orleans, Louisiana

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Noramae Munster

Noramae Munster

Noramae Munster
Director
Ports O’Call
Sustainability Specialist
SoFAB Institute
Los Angeles, California

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Chris Nicaise

Chris Nicaise

Chris Nicaise
Singing Rooster
Co- founder & Director of Farmer Relations
Madison, Wisconsin

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Molly Nicaise

Molly Nicaise

Molly Nicaise
Singing Rooster
Co- founder & CEO
Madison, Wisconsin

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Grace Peterson

Grace Peterson

Grace Peterson
LSU AgCenter
Area Nutrition Agent
Bossier City, Louisiana

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Portrait from the LSU AgCenter Communications Office.

Ann Savage

Ann Savage
LSU Ag Center
Extension Associate
Baton Rouge, Louisiana

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Jeff Schacher

Jeff Schacher

Jeff Schacher
Community Plates
Founder
Norwalk, Connecticut

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David Shields

David Shields

David Shields, PhD
Carolina Distinguished Professor
University of South Carolina
F2Ti 2015 Scholar in Residence
Columbia, South Carolina

 

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Leanne Skelton

Leanne Skelton

Leanne Skelton
Liaison to FDA on FSMA-related issues
Fruit & Vegetable Program, AMS, USDA
Washington, District of Columbia

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Emery VanHook Sonnier

Emery VanHook Sonnier

Emery VanHook Sonnier
Market Umbrella
Associate Director
New Orleans, Louisiana

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Ayana Smothers-Cole

Ayana Smothers-Cole

Ayana Smothers-Cole
Cole Farms
Independent Researcher
Jackson, Mississippi

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Wendy Tien

Wendy Tien

Wendy Tien
The Upstart Kitchen
Founder and Writer
Baltimore, Maryland

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Kendra Wills

Kendra Wills

Kendra Wills
Michigan State University Extension
Community Food Systems Educator
Grand Rapids, Michigan

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MYoung2

Malcolm A. Young Jr., CAE,RCE

Malcolm A. Young Jr., CAE,RCE

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Sunny Young

Sunny Young

Sunny Young
Edufood Consulting and Mississippi Farm to School Network
Director
Oxford, Mississippi

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Ingrid Zambrana

Ingrid Zambrana

Ingrid Zambrana
US Food and Drug Administration, Atlanta District Office
District Director
Atlanta, Georgia

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Thei Zervaki

Thei Zervaki

Thei Zervaki
Ms
Freelance food writer and journalist
Seattle, Washington

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Garrett Ziegler

Garrett Ziegler

Garrett Ziegler
MSU Extension Greening Michigan Institute
Extension Educator, Community Food Systems
Grand Rapids, Michigan

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